We may earn money or products from the companies mentioned in this post. The nutrition information is a product of online calculators. Another option is to use maple syrup in place of the brown sugar. Mix the beans, onions, green peppers and sauce together. Cooking the beans in the slow cooker gives them a wonderful depth of flavor. Which is clearly why we all love our Crockpots and slow cookers so much! Ingredients. You can easily make this no-soak baked beans recipe 1 of 2 ways: (Note – The full printable recipe is at the bottom of this post) Instant Pot: With this method you simply saute the onions and spices right in the instant pot. Apparently, they thought she sprinkled a little bit of magic into them. It really doesn’t matter because the sauce is the star of the show. Great for a weekend barbecue or for taking to a potluck. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Calories 293 kcal. To brown the sausage, place a large skillet over medium heat, and add about 1/2 pound to 1 pound of sausage or ground beef. She didn’t cook them in a crockpot, so that’s my twist on the recipe. A couple of the salads I like are this cucumber, tomato, and corn salad or this delicious creamy pasta salad. This easy baked bean recipe for your crockpot is a classic and easy recipe. https://barefeetinthekitchen.com/best-slow-cooker-baked-beans-recipe I’m thinking sriracha sauce would be delicious too! Then add the bacon, bacon grease and water to the slow cooker and stir. 4 Slow cook until beans are tender: Cover and cook in a slow-cooker on the low setting for 8 hours (or in … Daddy was in the U.S. Air Force, so when we lived overseas we found other families to hang out with. Cover with water. Add about 1/2 cup of green or red bell pepper to the beans or a combination of both colors. Course Side Dish. I’ve used navy beans, canned baked beans, and this time, pinto beans. As for the bacon, you can use turkey bacon or ham instead. With this cookbook, you’re never more than a few steps away from a flavorful dinner. Turn them into refried beans with the help of a potato masher (more notes on this in the recipe below). In a few hours, you’ll have a delicious side dish ready to eat! When I make any dish, I try to balance flavors. (Geez...about time, Rachel!) Since we were all away from our families, we typically celebrated all of the major holidays with potlucks. This crock pot pinto beans recipe is ultra freezer friendly and yields a large amount. Combine all your ingredients in a 2.5 quart crock pot and stir https://www.yummly.com/recipes/slow-cooker-baked-beans-low-sodium Find easy to make recipes and browse photos, reviews, tips and more. After I realized how coveted Mama’s baked beans were, I started hovering in the kitchen to see what that magic was. I also like to add bacon, although that isn’t a necessary ingredient. In crockpot, stir together, beans, chopped onion, sugar, molasses and mustard. This Crockpot baked beans recipe can be made with dried navy beans, pinto beans or kidney beans. Add onion and bacon bits. Bring to a boil. Turn heat off and let the beans sit on the stove or counter in the water overnight. Sprinkle brown sugar mixture on top of beans. As someone who loves to alter recipes, I advise anyone who wants to cook to try the recipe as-is the first time. Pour over the beans and stir to blend and continue cooking on LOW for 1 to 2 hours. Cuisine American. Add the remaining ingredients and cook on HIGH pressure for 75 minutes. First, I always spray the inside of my crockpot with nonstick cooking spray because that makes it easier to clean. Mix well. Cover and cook on low 6 to 8 hours until beans are tender. (Nutrition information is calculated using an ingredient database and should be considered an estimate. This is a two-day recipe. If you cook them in your oven, use an 8” x 8” casserole dish that has been sprayed with nonstick cooking spray. Let steam release naturally, another 20 minutes or so. Get it free when you sign up for our newsletter. Stir until combined. Which is clearly why we all love our Crockpots and slow cookers so much! Thanks for this easy to make recipe … How about spice? Combine beans with the remaining ingredients. Posted on Published: May 14, 2020 Categories Food and Drinks, Instant Pot and Slow Cooker, Side Dishes. Or if you prefer a milder taste, cut back on the hot sauce. Stir well. These are perfect as a side dish for a family dinner or to bring to your next potluck. Six ingredients — that’s all you need to make this yummy crock pot baked beans with bacon recipe. For jalapeño baked beans, add 2 tablespoons of minced jalapeño pepper and reduce the molasses to 1/4 cup. If so, add more brown sugar. Cover and bake at 325° for 3 to 3-1/2 hours or until beans are as thick as desired, stirring occasionally. https://www.yummly.com/recipes/crock-pot-baked-beans-canned-beans https://southernhomeexpress.com/crockpot-baked-beans-recipe I’m not typically a huge fan of semi-homemade recipes, but this is one where it totally works. Mix barbeque sauce, ketchup, brown sugar, and mustard together in a 4-quart slow cooker until … Place lid on top and cook on high for 2 hours or low for 4 … I make these in a slow cooker since the flavor is just as good as baked in the oven without heating up the kitchen. Even though this is a two-day recipe, there isn't much active prep time involved. Trusted slow cooker baked bean recipes from Betty Crocker. This Crockpot baked beans recipe can be made with dried navy beans, pinto beans or kidney beans. Bake at 350 degrees for 60 minutes. Afterward, switch things up changing and swapping out the ingredients. In a bowl, combine the ketchup, brown sugar, molasses, mustard, and salt. It doesn’t matter. In fact, if you are a vegetarian, you can leave out the bacon and serve them with vegetables. Cook in your crockpot on high for 4 hours or low for 6 hours. You can even print out the card by using the “print” button. Transfer beans to a slow cooker. Next, pour beans into crockpot. Keyword bacon, baked beans, canned beans, crockpot, dry beans, homemade, slow cooker, sweet. Next, pour the ketchup into your crockpot. … Finally, drain the beans and add them. In prepared container, combine tomato sauce, mustard, Splenda and Worcestershire sauce. Additionally, if you like them spicy, you’ll need some Tabasco or other source of heat. Day 2: Drain the beans. I reason that if I’m going to wait 10 hours for my pinto beans … You probably have everything else you need in your pantry or fridge. 16 ounces dried navy beans, kidney beans or pinto beans. Shh, don’t tell anyone, okay? Add salt pork and 5 … Drain the beans and rinse. We had baked beans often as kids. Stir to … Add onion to the pan with the bacon and cook an additional 4-5 minutes … Even when several people brought their best baked beans to the side table at get-togethers, hers were always the first to disappear. Most of the time, she kept me involved in a conversation—probably to distract me. The homemade baked bean sauce ingredients ready to be mixed together. Add the bacon, ketchup, brown sugar, molasses, Worcestershire sauce, and mustard. Over a baked potato with cheese, salsa, and any of your other favorite Tex-Mex fixin’s. How to make the best baked beans: Bush’s Baked Beans – I use the homestyle or original variety. You may also cook these in your Instant Pot or in the oven. Put the lid on the crockpot and turn it on. Add them to your crockpot and stir again. Cooking the beans in the slow cooker gives them a wonderful depth of flavor. When the beans are cooked and tender, add 1/4 cup of ketchup, 1 teaspoon of Worcestershire sauce, and 1/4 teaspoon of chili powder. Add the remaining ingredients. Serve with burgers, buffalo turkey sliders, hot dogs, BBQ pulled pork, really any barbecue or picnic food. Cook Time 7 hours. Remove the bacon from the pan and most of the bacon fat and cook some onions with salt and pepper … Now, add the brown sugar, garlic powder, and onion powder. Start by opening the cans and draining off the excess liquid from the top. This was our little secret that made her feel like she had something everyone wanted. Or if you prefer more traditional sides to serve with it, you’ll love this creamy coleslaw or this absolutely amazing potato salad. As I mentioned earlier, it starts with canned pork and beans. This crockpot baked beans recipe is easy, and the results are go-back-for-seconds delicious! Then add the mustard. If you bring these beans and a couple of salads to any get-together, you’ll be on the next invitation list, for sure. Sometimes I wonder …. Place dry beans in a large pot. An EASY to make, traditional homemade baked bean recipe that actually tastes really GOOD!! Prep Time 15 minutes. My mother passed away many years ago, and I can’t help but think about her when I make these baked beans. I love this crock pot baked beans recipe. You can serve it at the dinner table or take it outside for a backyard cookout. Place the whole slices of bacon on the top of the pork and beans. By using The Spruce Eats, you accept our, 30 Bean Recipes That Are Hearty and Delicious, Vegetarian Boston Baked Beans With Molasses, 25 Easy and Hearty Slow Cooker Bean Recipes, 5-Ingredient Slow-Cooker Beans With Bacon. After she realized I saw, she told me not to tell anyone at the potluck. https://www.thekitchn.com/how-to-make-slow-cooker-baked-beans-257233 I try to provide true and accurate information, but these numbers are estimates. Add the pork and beans, red beans, pinto beans, and kidney beans to the bowl of your slow cooker. Transfer to two ungreased 2-1/2-qt. Cook the beans for about 30 minutes to 1 hour longer. Add sausage or ground beef to the beans. Pour the molasses water mixture over the beans to just cover the beans. I’ll never forget the baked beans my mom used to make. Pour the ketchup, mustard, Worcestershire sauce, brown sugar, garlic powder, onion powder, and Tabasco into your crockpot. Cover the pot and allow the … Although most people associate baked beans with casual meals, you can also serve them at any meal. People were always amazed that hers were better than everyone else’s. You’ll need beans, of course. Do you prefer sweeter baked beans? There are some basic things you can try with good results. They are just as good alongside a steak as a hamburger. Pour the mixture into the crock pot casserole dish. Please leave a comment on the blog or share a photo on Instagram, Copyright © 2020 Southern Home Express | Trellis Framework by Mediavine, Crock-Pot Cook & Carry 6-Quart Oval Portable Manual Slow Cooker | Stainless Steel (SCCPVL600S), Elite Gourmet MST-250XS Electric Slow Cooker, Adjustable Temp, Entrees, Sauces, Stews & Dips, Dishwasher Glass Lid & Ceramic Pot, 1.5Qt Capacity, Stainless Steel, Mint Chocolate Chip Ice Cream No-Churn Recipe, 2 16-ounce cans of pinto beans (may also use navy beans or baked beans in a can), 1/4 cup of brown sugar (more if you prefer sweeter baked beans), 2 slices of bacon cut into 1” strips (optional). Drain beans and pour them into large Dutch oven along with 8 … Pour water over top and stir in salt. This Crockpot baked beans recipe is homemade using dry beans, and so much better than canned! If you’re using Tabasco and bacon, put those into the mixture and give it a good stir. What a lovely way to enjoy some beans, these are something that remind me of childhood. Day 1 (or the night before you plan to cook the beans in the Crockpot): Place dried beans in a colander. Spray a slow cooker container with butter-flavored cooking spray. Even though this is a two-day recipe, there isn't much active prep time involved. If you use your Instant Pot, set the timer for 20 minutes. You’ll also need ketchup, mustard, Worcestershire sauce, brown sugar, garlic powder, and onion powder. Stir in great northern beans. See this recipe shared at Full Plate Thursday, Meal Plan Monday, and Weekend Potluck. As I already mentioned, it’s the perfect dish for a potluck or any type of buffet table. These baked beans are the perfect side for a family dinner or a potluck buffet table. If you like things so hot you need a fire hose, add more Tabasco. Rinse well. For exact measurements of each ingredient and full directions, go to the recipe card at the bottom of the page. Healthier Crockpot 'Baked' Beans This recipe has been a BIG request from our readers for several years! This will keep the baked beans … https://www.recipesthatcrock.com/old-fashioned-crock-pot-baked-beans Cover and cook on LOW for about 5 to 6 hours, or until tender. Lower the heat and let beans simmer for 1 hour. Transfer the beans to a large pot. Add 1-1/2 cups reserved cooking liquid to each casserole; stir to combine. https://crockpotladies.com/recipe/crock-pot-grandma-famous-baked-beans Turn slow cooker on high to preheat. You'll never buy them at the store again after trying these. Or you can try bits of pulled pork. Drain the soaked beans and put them in the slow cooker with the salt pork or bacon, the onion, and 8 cups of water. Sort through the beans and discard any stones. Bacon gives them a slightly smoky flavor that we enjoy. Basically, baked beans go with everything. Cook the ground meat until it is no longer pink; drain well, and then add to the beans. Drain and reserve liquid. I prefer not to use any flavored varieties such as maple or onion for they can be overpowering. You only need a few ingredients to turn out some of the best baked beans that will ever find their way to your mouth. For that reason, I make sure these beans have a blend of sweet and salty. baking dishes or bean pots. It wasn’t much, but it was just enough to give it a little extra zing. You can also leave it out altogether if your palate is super sensitive. https://crockpotladies.com/recipe/crockpot-easy-baked-beans Next, pour the Worcestershire sauce into the crockpot. Cook chopped bacon in a medium skillet over medium heat, stirring occasionally, for 7-8 minutes until almost crisp. Now you can go about your day and let the slow cooker do the work. On their own as a dynamite side. Servings 12. Then one day I caught her in the act of adding mustard. Stir ketchup, water, molasses, onion, mustard, salt, bacon, and brown sugar into the beans until well … No need to soak the beans… ), The Spruce Eats uses cookies to provide you with a great user experience. Author The Typical Mom. Now I’m sharing this with you, so it will be our little secret. Stephanie Gallagher is a journalist and food writer who has authored multiple cookbooks. The key point in adding any meat is for flavor, so choose what makes your taste buds happy. To make crock pot baked beans, you want to first cook up some bacon on the stove. In crock pot, cook on high 4-5 hours until beans are soft or low 8-10 hours.